DAILY EVENT MENUS
SUSHI SUNDAY
BUY ONE GET ONE 1/2 OFF ALL SUSHI ROLLS
TAKEOUT TUESDAY
20% OFF TAKEOUT ALL DAY
WEDNESDAY IS RESTAURANT DAY
MENU AVAILABLE LUNCH AND DINNER
MONDAY NIGHT EVENTS
TUNA CARVING EXPERIENCE
Last One of the Season!
April 7 - Call to reserve 774 702 4726
The ultimate sushi- lover's experience
A 200+ pound Maguro (bluefin) tuna, carved before your eyes. Bluefin tuna, known to be the King of Tuna, is highly prized in Japanese culture and it is tradition not to waste a single part from head to tail. Up to 36 cuts will be introduced, only the best of these will be served for you to enjoy. Tanoshimu!
OMAKASE EXPERIENCE
Last Omakase Dinner of the Season
April 21 - Only a few seats left!
Call to reserve 774 702 4726
Translated, Omakase means "I leave it up to you". The perfect date night, ladies' night out, or a unique night out to enjoy with friends, family, colleagues. Expect to be surprised and delighted with this multi- course Japanese tapas- style meal, prepared by Master Sushi Chef Kee. Serving delicacies such as toro, fresh udon noodle dishes, A1 kobe beef and more!